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ABOUT
What is CHIC project
Consortium
Stichting Wageningen Research
Université des Sciences et Technologies de Lille
Leibniz – Institut fur Pflanzenbiochemie
The New Zealand Institute for Plant and Food Research Limited
Wageningen University
Fondazione Edmund Mach
Teknologian tutkimuskeskus VTT Oy
Institut za Biološka istraživanja Siniša Stanković
Julius Kuhn-Institut Bundesforschungsinstitut fur Kulturpflanzen
Graz University of Technology
Art & Science Synergy Foundation
European Plant Science Organization E.P.S.O.
Sensus b.v.
Instituto de Biologia Experimental e Tecnológica
JOANNEUM RESEARCH Forschungsgesellschaft mbH
KeyGene nv
IDConsortium
Objectives
Activities
Expected impacts
NEW PLANT BREEDING TECHNIQUES
COMMUNICATION
News
Events
Press Releases
Dissemination
Newsletters
Videos
Public Deliverables
ART & SCIENCE
About Art & Science in CHIC
Jill Scott & Marille Hahne Residency
Anna Dumitriu & Alex May Residency
TRAINING
Training for high school students
Training for university and phd students
Training for growers, farmers & breeders
STAKEHOLDERS ENGAGEMENT
Strategy for stakeholder engagement, communication and transparency
The CHIC Stakeholder Advisory Group (SAG)
Stakeholder consultations
CONTACT
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Brochures
CHIC project: Work Packages and project partners.
CHIC project: Breeding Chicory Roots for Health Products.
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This project has received funding from the EU Horizon 2020 research & innovation programme under grant agreement N. 760891.
This project has received funding from the EU Horizon 2020 research & innovation programme under grant agreement N. 760891.