Commercial exploitation of chicory as a multipurpose crop

The
aim of WP8 is to collect and analyse the information gathered…
February 27, 2020/by admin

Vacancy: Scientist metabolic pathways

Are you interested to source the biochemical diversity of the…
December 30, 2019/by chicproject

Stakeholder engagement

In accordance with the principles of Responsible Research and…
December 18, 2019/by admin

Communication and Dissemination

The CHIC consortium is making an important effort to raise awareness…
December 12, 2019/by admin

Implementation of NPBT in chicory for bioactive terpenes

Root chicory is grown for
inulin, but it also produces a number…
December 2, 2019/by admin

Technical- and risk- and regulatory assessment of NPBTs

In CHIC project, NPBTs are applied to improve
industrial chicory…
November 29, 2019/by admin

Implementation of New Plant Breeding Techniques for dietary inulin

Inulin is a dietary fiber with health-promoting characteristics…
November 27, 2019/by admin

Socio-economic and environmental impacts on the whole value chain

The goal of WP5 is to evaluate socio-economic and environmental…
November 20, 2019/by admin

CHIC project: Breeding Chicory Roots for Health Products.

Don’t miss our new leaflet where we explain the main objective…
November 11, 2019/by chicproject

CHIC project at the science programme FUTURIS

On Monday, 14th October 2019, the science programme FUTURIS,…
October 17, 2019/by chicproject

CHIC at the European Researchers’ Night in Indjija (Serbia)

IBISS, partner in CHIC Project worked on organizing the presentation…
October 16, 2019/by chicproject

Development of four conceptually different New Plant Breeding Techniques

The objective of CHIC’s in this area is to develop four different…
October 16, 2019/by admin
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